Cadac BBQ Mat 50

Helping you enjoy marinated meats, burgers and kebabs without the mess, this set of 3 reusable BBQ Mats keep all the fats and food away from your BBQ Grid.

Perfect for when you are short on time for cleaning the BBQ afterwards – just clean the mat after use, or where you are looking for a healthier way to cook.

Simply place one of the BBQ Mats on top of the BBQ Grid when you’re ready to start cooking, then add your food.

Any fat and burnt bits will stay safely on top – rather than dripping down, reducing fat flare-ups and marinades caramelising themselves to your grid.

Once you’ve finished cooking simply remove the BBQ Mat, wash in warm soapy water and any burnt-on food or fat will slide off with ease.

Made from the same material as Cadac Skottel Liners, these robust, reusable BBQ Mats retain no odour or flavour from previous cooking, and the super hard-wearing, non-stick coating means each one will see you through years of barbecuing.

As well as being great for the usual barbecue meals such as chicken wings, burgers and and sausages, you can also cook stir fries, pancakes and eggs on the BBQ Mat 50; all without using any oil at all.

Foods cook in their juices for maximum flavour and, even though they’re cooked on the liner, you’ll still get the traditional chargrill lines on your food.

Key Features:

Set of 3 BBQ Mats

Easy-clean, Non-Stick Coated

Keeps Fats & Food Away From Grid Surface

Reusable, Robust & Long-Lasting

Fits Carri Chef 50, Citi Chef 50 & Braai Ranges

Dimensions:

Width - 47cm

Depth - 1cm

Weight:

300g